Sunflower Lentil Spread

Ingredients 1 (15-ounce) can lentils, rinsed and drained 1 tablespoon lemon juice 1/4 teaspoon salt 1/4 teaspoon pepper 2 tablespoons sunflower seeds 1 celery stalk, finely diced 1 scallion, finely diced 2 tablespoons chopped fresh parsley 2 pitas, halved Preparation Combine lentils, lemon juice, salt, and pepper in a blender. Process until smooth. Stir in […]

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